Work on local Broadcast
In addition to Finding Festivals and online content under @Hayliestory I have work that has broadcasted locally in NW Ohio.
BCAN
BCAN Social Media
Originated First Impression Sips (FIS) where Haylie pairs the first chapter of a book with a local sip and One Tank Travel Quick Hits where Haylie shares 5 must-do’s in local destinations.
BCAN - In The Kitchen is a 30 minute show that pairs host Haylie (unskilled cook) with a local chef to learn how to prepare Gluten Free meals.
WTOL 11
Articles written for WTOL 11
Kid reporter Jaden Jefferson on the Ellen DeGeneres Show Tuesday
Though he had other television appearances, he says it was The Ellen Show that got him the nickname “the Ellen kid.”
Preschoolers prove kindness comes in all sizes
Preschool class in Bowling Green create thank-you cards for local first responders for Random Acts of Kindness Day.
Check out these craft cocktails and mocktails from the Gristmill Bar
Whether you are practicing 'Dry January' or looking for fun craft cocktails, The Gristmill Bar has you covered.
Moroccan Green Tea Milk Punch Registry Bistro
The drink incorporates the natural acids found in fruits to create a silky smooth mocktail.
A lesson in 'thirst-aid' with Ladder 419
Renovated fire truck "Tapped 419" has a mission to extinguish thirst with locally made beers including from HEAVY Beer Company.
Cheers to science with the Laird Arcade Brewery
You can learn more about the brewery’s award-winning Scottish Styled Ale.
Diving into the distilling process at Toledo Spirits
Whether you like liquor or are more of a beer person, Toledo Spirits has you covered. Grab a cocktail at Bellwether on the main floor or head downstairs and try the variety of craft beers from the Heavy Beer Company.
Getting festive with Catawba Island Brewing Co.’s Cookie Cutter Holiday Ale
Chatting with Catawba Island Brewing Co. about the inspiration behind their holiday ale.
Black Frog Brewery’s sweet potato porter
Fall is known for apple cider and pumpkin spice but is that all? Chris Harris, owner of Black Frog Brewery in Holland, shares his idea of fall through “Granny’s Sweet Potato Pie” porter.
Divine drinks that are named after Patron Saints
The science and creativity of the brewing process is enjoyed through the finished product but there is so much more to a cold craft beer than meets the eye. One of the brew-masters, Aaron walks through the ingredients and process of the brewery’s New England-styled IPA Friar Toft.
Learning what goes into Four Fires Meadery’s “Slappin’ the Basil”
Going inside the brewing process at Inside the Five
It goes without saying that the fall season is known for pumpkin spice everything. It’s no surprise that Inside the Five decided to take on the flavor, but with a twist: a collaboration with Maddie & Bella Coffee Roasters.